Cheese Ball

Make sure all ingredients are Gluten Free... At time of posting, the following products were gluten free by ingredient:  Kraft Philidelphia Cream Cheese, Keen's Traditional Curry Powder, Masterfoods Gherkin Relish & Palms Papaya and Mango Chutney.

Ingredients:

• 250g cream cheese, softened
• 1 cup grated cheese
• 1 small onion, finely diced
• 1 tsp minced garlic
• 2 tbs parsley, chopped
• 1 tsp gf curry powder
• 1 tbs gf chutney
• 1 tbs gf gherkin relish

Method:

• Place all ingredients into bowl and mix.
• Roll into two balls (very sticky!)
• Roll balls in extra curry powder & paprika.

Suggestions:

• Perfect to make in advance and freeze
• Mix is also great rolled into smaller balls for lunch with rice cakes or crackers!